Kihene Noni Tea

• Noni tea is brewed from the crushed leaves and fruit of the Noni plant.  The Noni plant is a tropical evergreen that grows naturally throughout the Hawaiian islands.  Historically the Noni plant has been used for medicinal purposes to treat disorders such as high blood pressure, auto-immune dysfunction and chronic pain. However, Noni has been used to treat many other health ailments and used as a daily supplement supporting overall health. Recently the Noni plant is being studied for uses in cancer treatment.

BREWING INSTRUCTIONS
Brewing 1 gallon of tea:

Bring 16 cups of water to a rolling boil. Add 1/3 the bag in water and let steep over night. In the morning transfer tea to the refrigerator. Once refrigerated, tea will last 2-3 weeks. 

Brewing by the cup:

Boil 3-4 cups of water. Measure 1 teaspoon of crushed leaves and add to water. Let tea steep for 5-10 minutes. 

ENJOY HOT OR COLD!